Food Safety Supervisor – Online (NSW)
$120.00
Online Delivery
This unit covers the full requirements to be a Food Safety Supervisor in the Retail sector and takes a detailed look at what is required to implement safe food handling, storage practices and a food safety program within a retail food environment.
Successful completion of the accredited unit “Handle food safely in a retail environment SIRRFSA001” will meet Food Safety Supervisor requirements under the Food Act 2006.
*Please note if you enrol on a Sat/Sun please allow 24-48 hours for us to send your enrolment documents before you can officially begin your course.
Successful completion of the accredited unit “Handle food safely in a retail environment SIRRFSA001” will meet Food Safety Supervisor requirements under the Food Act 2006.
Participants must have access to a food workplace environment for conducting assessments AND a supervisor within the business who has relevant experience or a qualification in Food Safety to confirm knowledge and skills.
*Please note if you enrol on a Sat/Sun please allow 24-48 hours for us to send your enrolment documents before you can officially begin your course.
*Once you've completed your course please allow up to 5 working days to process your certificate
This product includes the NSW Food Authority Food Safety Supervisor certification, mandatory in the state of NSW.
Student Fees & Refund Policy
Australian Retail College accepts there will be occasions when a student may require a full or partial refund of fees or a re-credit of a student loan or other payment.
We commit to assessing these requests promptly and fairly and providing students with a clear explanation of our decision. We will also provide students with a process to have our decisions independently reviewed if desired. All cases will be individually decided on merit and according to our refund policy, which can be found here.
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